Category: WHAT I ATE

pineapple cookies Chinese New Year baking festive tart sweet

Pineapple cookies

To me, making pineapple cookies is really one hell of a difficult job. Only happened to me once a year — Chinese New Year! That I determined to spend my…

cooking french crepe pancake recipe crispy thin savory fillings

Cooking French crepes

Every French will tell you that La Chandeleur is the day when we are supposed to make and eat crepes*, the thin pancakes that are usually served with savory…

Lemon Poppy Seeds cake

BAKING LEMON POPPY SEEDS CAKE

Here is the Lemon Poppy Seeds Cake in action! The fun part of baking a cake is observing it rising in oven. Nothing beat a home-made cake. Baking…